Menu

Drinks

  • Coffee

    16oz / 24oz

  • Blend Batch Brew

    Single Origin market

     2.82/3.34

  • Cafe au Lait

    Choice of steamed milk

     3.43/3.90

  • Nitro Iced Coffee (seasonal)

    12 oz.

     5.25

  • Teas

  • Chai Tea Latte (12 oz)

    Made with Kilogram’s Masala Chai

    4.35

  • Loose Leaf Tea (16 oz)

    Rotating seasonal selections

     MP
  • 16oz / 24oz

  • Iced Tea

     2.94/3.40

  • Espresso

  • Espresso

    Double

     3.25

  • Latte

     4.55

  • Cappuccino

     4.16

  • Mocha

    Latte with chocolate

     5.15

  • Cortado

     4.16

  • Cardamom Latte

    A latte with sweetened condensed coconut milk

     5.15

  • House Drinks

  • Lemonade

     3.75

  • Raspberry Lime Rickey

     4

  • Beet Ginger Lemonade

     5.15

  • Hot Chocolate

     4.35

  • Turmeric Latte

     5.15

  • ESPRESSO: Black Cat Classic

    MILK: High Lawn Farm

    COFFEE: Intelligentsia

    TEA: Kilogram Tea

  • All prices are subject to 7% MA meals tax.

  • *We are required to remind you that consuming raw, or undercooked meat, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness.

  • Before placing your order please inform your server if anyone in your party has a food allergy or preference.

Breakfast

  • All of our breads are baked fresh daily at Forge Baking Company.

  • Bagel

    Naturally leavened sourdough bagel

     2.5

  • 12 Assorted Bagels

    Be a breakfast hero: bring home a bag of our fresh bagels. Flavors rotate and include everything, sesame, honey wheat, cinnamon raisin, and classic plain

     25

  • Cream Cheese

    8oz container + scallion

     8

  • Bread Plate

    Served with butter, housemade jam, and maple butter

     5.50

  • Bagel & Cream Cheese

    House-made bagel (plain, everything, sesame, jalapeno cheddar, cinnamon raisin) with plain, scallion, or vegan cream cheese, with choice of toppings

     2.75

  • Chef's Special

    2 cage-free eggs, roasted veggies, special sauce, and watermelon radish and parsley garnish on whole wheat

     9

  • Egg & Cheese

    Cage free organic egg, melted Vermont cheddar, on a whole wheat english muffin with tomato butter

     6.50

  • Bagel & Lox

    Lox, scallion cream cheese, cucumber, and seasonal tomato on your choice of house-made bagel

     10.70

  • Avocado Toast

    Avocado, salt, pepper and EV olive oil on homemade marble rye

     5.75

  • Yogurt Parfait

    Prepared daily

     6

  • All prices are subject to 7% MA meals tax.

  • *We are required to remind you that consuming raw, or undercooked meat, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness.

  • Before placing your order please inform your server if anyone in your party has a food allergy or preference.

Sandwiches

  • All of our breads are baked fresh daily at Forge Baking Company.

  • The Broadway

    House-made mozzarella, green pesto, seasonal tomato, roasted onion, and greens on baguette

     12

  • Veggie Club

    Roasted tofu, tempeh bacon, avocado, seasonal tomato, special sauce, and greens on sourdough

     12

  • The Dogwood

    Chickpea mash, watermelon radish, citrus beets, feta and greens on marble rye

     12

  • The Jasper

    Tarragon chicken salad, watermelon radish, roasted onion, citrus beets, and greens on seeded honey

     13

  • Spicy Club

    Roasted chicken, special sauce, bacon, seasonal tomato, avocado, and greens on sourdough

     13

  • Autobahn

    House roasted chicken, fresh mozzarella, green pesto, seasonal tomato, and greens on whole wheat

     13

  • All prices are subject to 7% MA meals tax.

  • *We are required to remind you that consuming raw, or undercooked meat, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness.

  • Before placing your order please inform your server if anyone in your party has a food allergy or preference.

Soup & Salads

    Today's Soup

  • All of our breads are baked fresh daily at Forge Baking Company.

  • Soup of the Day

    Soup of the Day

     6

  • Salads

  • The Bloom

    Little leaf lettuce, lime vinaigrette, feta, citrus beets, cucumber, radish, edamame, and chicken salad

     13

  • The Eadie

    Little leaf lettuce, champagne vinaigrette, roasted carrots, tofu or chicken (add extra for chicken salad), roasted onions, and roasted brussels

     13

  • The Pivot (Grain Bowl)

    Farro kale mix, chickpea mash, avocado, roasted onion, edamame, citrus beets, roasted carrots, and roasted brussels

     12